Vegan Lunch

Chef AJ’s Quinoa Salad With Fresh Herbs, Currants, and Pomegranate
Chef AJ’s Quinoa Salad With Fresh Herbs, Currants, and Pomegranate
Whether you're attending a party, picnic, or potluck, this delicious and easy-to-make recipe is always a crowd-pleaser. While quinoa is technically a seed, it can be used in just about any recipe that calls for whole grain. Naturally gluten-free and high in protein (not that you would ever have to worry about that on a plant-based diet), quinoa has a subtle nutty flavor...
One Pot Recipe: Healthy Moroccan-Style Vegan Lentil Stew
One Pot Recipe: Healthy Moroccan-Style Vegan Lentil Stew
This stew is thick, hearty, warming, and comforting – perfect for colder days. It’s packed with protein-rich lentils, nutritious veggies, and flavorful, aromatic spices that make your kitchen smell wonderful. Affordable, Easy to Store This lentil and chickpea stew makes an awesome budget-friendly weeknight dinner, and the leftovers make a great lunch as well. So feel fr...

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