Recipes

Dig into the bright colors and bold flavors of this southwest sweet potato hash which features spices like cumin, ancho chiles, and smoked paprika to spice things up. This vegan hash is made with crispy golden sweet potatoes are mixed with protein-packed black beans, sweet corn, fresh kale, and more, it's the perfect brunch recipe...

Sometimes making an entire pie requires more time and effort than you have. From making the dough for the crust, chilling the dough, rolling out the dough, it takes quite a bit of work, and if you're in charge of other dishes this Thanksgiving, it can be overwhelming. We'...

Don't put away those big platters yet. Just when you thought it was safe to clean up and stow the Thanksgiving dishes and good glasses, Hanukkah is set to arrive. This year the festival of lights comes earlier than usual, starting on Sunday, November 28, and ending on December 6, so get ready to cook – again. Whet...

As long as you’re making applesauce for Hanukkah, you might as well whip up a batch of vegan brownies, which call for a half cup of homemade sauce. As for the olive oil you use, choose an inexpensive oil that doesn’t have an overwhelmingly fruity aroma. These brow...

The doughnut is deep-fried in oil, filled with jelly, jam, or custard, and topped with powdered sugar. These traditional donuts are usually made with butter and eggs, but we made them over to be vegan and dairy-free. In this dairy-free recipe, your main ingredients for the dough are pantry staples: flour, apple sauce as an egg replacement, sugar, and vegan butter. The gooe...

Baking a babka may be no walk in the park but it's worth it since the traditional sweet bread is an all-time favorite for everyone at your table from nieces to grannies.  Babka takes time and patience since it requires you to read through all the steps before you start. Plus it norma...

Balancing the combination of savory and sweet is the key to serving a popular kugel at your Hanukkah celebration. Kugel is known for its rich flavor, dense texture, and offering up comfort food that's also festive. This vegan kugel recipe tastes the same, if not better, than classic recipes usually made with heavy cream, butter, cheese, and more dairy products. ...

Behind every holiday dish are a lifetime of family memories. This potato latke is both traditional and updated to be vegan, so you won't use eggs, dairy, or dairy but you will keep all the taste This latke is both vegan and gluten-free and create new holiday traditions this Hanukkah. For starters, a...

Enjoy the delicious flavors of the Mediterranean with this Tuscan chickpea soup. Savory Italian spices accompany a fire-roasted tomato broth and creamy chickpeas. Serve your bowl with some crostini and top with vegan parmesan for a hearty lunch or dinner. You'll lov...

Enjoy all the sweet and spicy flavors of apple pie in parfait form – vanilla-infused cashew cream is sandwiched between layers of caramelized apples and chewy cookie crumbles. It’s the perfect deconstructed dessert to serve your family and friends this holiday season! As an added bonus...