Hailey Welch
Matthew Kenney Joins PlantX as Chief Culinary Officer, Plus an Exclusive Recipe
Plant-based celebrity chef Matthew Kenney, who has 42 restaurants in 22 cities around the world, is now joining PlantX, the vegan marketplace to help curate and design the store's full experience for shoppers who want to buy healthy vegan food that is as delicious as it is g…
Vegan Recipe: Ultimate Fully Loaded Barbeque Nachos
Today's Recipe of the Day puts a spin on a fully-loaded nacho recipe because this is 'nacho' ordinary cheese. Instead, the ingredients are all dairy-free and completely plant-based. But as you know, just because a recipe is vegan doesn't necessarily mean it's healthy, but one added benefit of ditchi…
5 Benefits of Kumquats: This High Fiber Food Boosts Your Immune System
The next time you go to the grocery store, you may want to check your produce section for kumquats, which appear to be the miniature offspring of oranges but are actually completely unrelated and arguably more nutrient-dense than everyone's favorite citrus...
Vegan Coconut Cauliflower Curry Full of Anti-Inflammatory Superfoods
Today's Recipe of the Day is a bowl of chopped seasonal vegetables mixed with vegetable broth, coconut milk, curry powder, and turmeric powder, a tasty way to load up on nutrients and vitamins with powerful superfoods. Specifically, turmeric spice is a root that contains curcumin, an antioxidant wit…
Make This Grain Bowl with Fresh Vegetables and Vegan Meat For Dinner
If you want to eat a plant-based diet or if you're looking to add new vegan recipes to your personal cookbook, then make this grain bowl made with fresh vegetables and vegan meat for a delicious lunch or dinner meal. The best part about building a grain bowl is that you can add really any …
Move to The Beet, Week 2: Get Fit Faster With These Proven Workout Tips
Welcome to Week 2 of Move to The Beet, your fun daily workout program that sends you a quick workout video every morning to your inbox. Still haven't signed up yet? You can do so here, and start at the beginning since you won't want to miss a single day of this fast, effective shape-up pro…
The Best Lemon, Basil, and Artichoke Pasta Recipe To Enjoy For Spring
This signature pasta dish is loaded with citrus, acid, sweetness, and nuttiness, leaving you with the most refreshing umami aftertaste you will dive right back in for another bite. The key to making this pasta taste so delicious is to use quality ingredients, the freshness boldens the flav…
How to Make Plant-Based Sweet Potato Burgers with a Gluten-Free Option
One of the best things about eating a plant-based diet is exploring the alternatives that taste just as good, if not better than the real thing. You can really surprise yourself when you find out the vegetables you love taste better as an alternative to your favorite foods, like a burger...
Planta Opens New Locations in Florida and NYC, Plus an Exclusive Recipe
If you love trying new vegan restaurants, here's one to keep on your radar: Planta is an upscale, celebrity favorite serving unique, elevated plant-based dishes you need to know about. The restaurant has several locations in South Florida, including Miami Beach, with new locations set…
Make This Nutrient-Packed Rice Bowl with Jicama and Brown Beans
It's never too late to eat more vegetables. If one of your goals is to eat plant-based to be healthier, then gather delicious, nutrient-dense recipes like this one to help you inch closer to the results you crave without compromising taste.
In today's Recipe of the Day, we turn a simple salad into a …
In today's Recipe of the Day, we turn a simple salad into a …