Dinner

New York City Restaurant’s Famous Vegan Lobster Roll Recipe
Lobster rolls are a summer staple, especially in the North East in Maine, Cape Cod, and New York. Although the dish is not vegan, there are different ways to make a plant-based version using meat alternatives, vegetables, or chickpeas.
In this recipe, by Tribeca's Kitchen, a popular diner i…
Vegan Recipe: Creamy Pasta Salad For Your Summer BBQ
Are you wondering what you should bring to the backyard BBQ party? If so, make this creamy pasta salad with a southwestern twist everyone that will love. This dish is a two-step recipe and will only take you 20 minutes to make. All you need to do is cook the pasta, add the fresh veggies and bea…
Healthy Vegan Recipe: BBQ Chickpea Pizza
Chickpea BBQ pizza will be your favorite vegan treat: It's sweet, tangy, smokey, and full of amazing flavors. This recipe's crust is made with whole wheat flour instead of white flour, but you can use either one. The pizza is topped with chickpeas which are nutrient-dense and high in …
Vegan and Keto Rainbow Cauliflower Rice Sushi
Vegetable-filled sushi is delicious and very low in calories. Traditional sushi recipes use white rice, however, this recipe swaps rice for cauliflower, a healthier option because white rice can spike blood pressure and is not as nutrient-dense as cauliflower, and the more vegetables the better…
Easy Baked Artichokes with Rosemary and Lemon
Summer BBQ weather is finally here and to take advantage of it, we are cooking a plant-based feast. First, we grill the Beyond Italian sausages and top them with sauteed onions and garlic. Next, we bake the artichokes and serve them with a citrus herb sauce to kick up the flavor...

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