Vegan Dinner

Loaded Vegetable and Chickpea Curry
As summer comes to a close and the weather gets cooler, it’s the perfect time to start making comfort food. This chickpea curry loaded with hearty veggies will keep you satisfied and full. This curry is high in protein from the chickpeas, high in fiber from the veggies, and satiating…
Vegan Kimchi Fried Rice
If there is one ingredient you should always keep in your kitchen it would have to be kimchi, a spicy fermented cabbage that not only tastes great but is a great source of probiotics which is essential for having a healthy gut. You can snack on kimchi, use it in a side dish, or in this case use…
Vegan Tacos with Pickled Onion and Cashew Queso
Turn up your taco night with this homemade vegan recipe that features cashew queso, pickled onions, a variety of different spices, and fresh herbs – Here's how to make them.
Each taco is a colorful work of art topped with crunchy fresh vegetables and drizzled with creamy cashew queso. The …
Vegan Baked Tofu Teriyaki
Making a delicious teriyaki sauce has never been easier – this one takes just five minutes. Mixed in with some crispy baked tofu, rice, and veggies on the side and you’ve got yourself a flavorful, high protein meal so good you’ll be getting for up seco…
Vegan Spiced Pecan Taquitos
Make these taquitos (rolled mini tacos filled with spicy, savory ingredients) with pecans. Crisp them up in an air fryer or the oven and top with your favorite condiments like non-dairy cheese, sour cream, or guacamole. Serve them as apps or hors d'oeuvres when friends come over...
Vegan Orange Chicken and Skip the Takeout
Indulge your takeout cravings at home with this easy-to-make Vegan Orange Chicken recipe that only takes five minutes to prep and twenty minutes to cook.
We gave the classic meat-centric dish a vegan makeover and traded chicken and dairy for Gardein's Ultimate Plant-Based Chick'n Nuggets an…
Vegan Sweet Potato Chickpea Burgers
Sweet potatoes and chickpeas are plant-based pantry staples that every meat-free eater should keep stocked in their kitchen. They’re both full of nutrition and are so tasty, and when you mash the two together you end up with one of the healthiest and most del…
Sweet and Spicy Vegan Coleslaw
If you love a summer sandwich with a side of coleslaw, we can relate. This plant-based coleslaw recipe is both healthy and delicious and features carrots, Brussels sprouts, red cabbage, peas, onions, and coriander in a creamy, dairy-free dressing. All...
Lemon Garlic Pasta with Asparagus
On a hot summer night, fill your plate with this bright, zesty pasta for a refreshing dinner that's not too heavy. This Lemon Garlic Pasta with Asparagus can be whipped up in 30 minutes or less, perfect if you ever need a quick meal that tastes as good as summer feels. This pas...
Vegan Spinach and Banana Blossom Dip Pizza
Pizza lovers, brace yourselves. We turned the classic spinach dip into a delicious topping for your banana blossom pizza and made the whole pie vegan. This recipe features dairy-free mayonnaise, cream cheese, canned banana blossoms, vegan cheese, and an assortment of herbs and spices.
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