Breakfast

Sweet and Crunchy V & GF Coconut Almond Granola
Granola is one of those toppings that taste amazing on almost anything with a hint of sweetness. I like to top the crunchy mix on salads, dairy-free yogurt parfaits, dairy-free ice cream, and when I'm feeling creative, I'll bind the granola into small bars with agave and store th…
Spiced Green Pear Plant-Based Protein Shake Recipe
Pear season started at the beginning of Augst and ends in October so it's time to take advantage of this fresh fruit. Pears add sweetness to smoothies and taste even more delcious when mixed with spiced granola. Make this smoothie for breakfast, snack, or lunch by adding the…
Healthy Vegan and Paleo Treat: Raspberry Pop Tarts Recipe
This week, The Beet brings back some of the greatest childhood food memories like banana split sundaes and this raspberry pop tart recipe–just for fun!
There's nothing sweeter than re-creating memories from your childhood and it's exciting to see how far the world has c…
Baked Vegan Chocolate Donuts Recipe
Vegan donuts are always a crowd-pleaser because it's hard to come across a bakery that makes them without eggs or dairy. These baked donuts are soft on the outside and pillow-like on the inside. Normally, donuts are fried, high in calories, and fat...

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