RecipesHealthProduct ReviewsRestaurantsEnvironmentLifestyleCooking Class

Stephanie Dreyer

Stephanie Dreyer is a plant-based meal planning expert and the founder of Batch Cooking Club. Her children’s books, Not A Nugget and Not A Purse, are both available on Amazon. Join her community to receive tips and recipes for easy family meal planning!

What We’re Cooking This WeekendSmoky Bean ChiliStephanie Dreyer
RecipesRoasted Chickpea Caesar SaladStephanie Dreyer
RecipesRoasted Butternut Squash, Spinach and Mushroom FajitasStephanie Dreyer
RecipesRoasted Vegetable OrzoStephanie Dreyer
Taco tortilla salad
Recipes7-Layer Vegan Taco Bowl with Vegan CheeseStephanie Dreyer
Wholegrain Pasta with broccoli and walnuts cream
RecipesCreamy Pasta & Broccoli BakeStephanie Dreyer
RecipesVegetable Hummus StackStephanie Dreyer
RecipesCreamy Roasted Garlic & Tomato Baked GnocchiStephanie Dreyer
Spicy bean tostadas with corn salsa and avocado
What We’re Cooking This WeekendPinto Bean & Salsa Verde TostadasStephanie Dreyer
RecipesArtichokes & Chickpeas with Tomatoes in White Wine SauceStephanie Dreyer
RecipesVegan Sheet Pan Fajitas with Creamy Cilantro Pepita DressingStephanie Dreyer
RecipesJackfruit Noodle SoupStephanie Dreyer