Beginner's Guide Snack

The Best Salty and Crunchy Kale Chips
Ever tried making your own kale chips, and they turned out too soggy? Or, maybe they burned to a crisp? Been there, done that. The struggle is real when it comes to nailing a perfectly crispy kale chip. Which is why I am so glad to share this no-fail recipe that you can rely on...
Easy Classic Hummus With Fresh Vegetables
This homemade hummus is thick and creamy, full of flavor, garlicky, citrusy and light. Vegan, and gluten-free, it’s an easy recipe that makes for a great snack or appetizer. Serve with fresh veg, pita, or rice cakes. And try not to eat the entire bowl...
Stone Fruit Toasties With Coconut Almond Butter Spread
Since stone fruits are so lush at the moment it was a no brainer to put it on my toast! They’re just so juicy and sweet right now. But, what also makes this toast divine is the sweet coconut almond butter spread. This simple spread requires only 3-ingredients and will change your toa…