After a long day, the last thing anyone wants to do is cook dinner and clean up. Luckily, frozen pizza has always been there for us when in need of a quick and easy meal that will satisfy the hungriest of kids and spouses.

Whether your whole family is vegan or one person is lactose intolerant, these dairy-free pizzas will be a crowd favorite. Still, some of these are so high in calories, salt and sat-fat that they can hardly be considered a healthy option. That's why The Beed Editors decided to rate vegan pizzas for both taste and health, and let you know which ones are not only good, but good for you. Keep in mind that some of the serving sizes are small, and eating a whole pie could set you back nearly half the calories of the entire day. We like Amy's so we have included several options from Amy's Kitchen.

A note about Amy's. Amy's Kitchen was founded in 1987 by Andy and Rachel Berliner on the simple theory that there had to be more people out there like them who wanted quick and easy, organic vegetarian meals that tasted homemade. As it turned out, they were right.

For all the Beet Meters, check out the best vegan products. 

Amy's GF Vegan Roasted Veggie Pizza
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Overall Winner:

1. Amy’s Gluten-Free Roasted Vegetable Pizza

Amy's has never failed to make a delicious and filling pizza, especially for the gluten-free crowd. The crust has the most similar texture to actual pizza. We love this one the most, for the taste and the fact that it has an artisanal look to it as if you might have actually made it yourself. After eating the whole thing, you feel like you got your veggie intake for the day.


Wholly Veggie Vegan Pizza
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2. Wholly Veggie! Vegan Margherita Pizza

This is a cool company out of Toronto that was founded by two friends in 2017, David and John, who wanted to create a sustainable food company. We love the fact that this pizza uses cauliflower crust, so if you're gluten intolerant or just avoiding carbs, this is the choice for you. It's also delicious, and we only microwaved it. Use the real oven for best results, and bake it instead.


Vegan American Flatbread
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3. American Flatbread Vegan Harvest

Vegan flatbreads can be hard to come by but luckily, American Flatbread has us covered. The Vegan Harvest flatbread tastes fresh and is restaurant-quality pizza. The cheese alternative on the was so melty and creamy. We especially loved the garlic and fresh herbs that were all over the flatbread.


Amy's Roasted Vegetable Pizza
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4. Amy’s Roasted Vegetable Pizza

Wait we said we'd stop recommending Amy's but we wanted to make sure you knew that the veggie one has a regular crust option -- so if you have no problem with gluten and you want the closest thing to a thin-crust California style pizza, dig in, my friends. We plan to keep this on permanent order from our favorite Insta-Cart source.


Sweet Earth
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5. Sweet Earth's Veggie Lover's Frozen Pizza

If you like to load the veggies on your pizza, this one is for you. This pizza has the cleanest ingredients and has broccoli, corn, brussels sprouts, and mushrooms on top. The cheese doesn't melt well but the veggie overload makes up for it. Keep this pizza in the oven a few minutes longer to make the crust crispier.


Amy's Vegan Supreme Pizza
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6. Amy’s Vegan Supreme Pizza

Another winner from our favorite. If you were the type of person who loved meat on your pizza, this is a must-grab at the grocery store. The plant-based sausage and veggies on top of this pie are the perfect duo.


Amy's Vegan Margherita Pizza
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7. Amy’s Vegan Margherita Pizza

Okay, we promise we'll stop after this one, but if you love a plain cheesy pizza without a lot of whistles and bells, this one hits the spot and you could fool the most discerning cheese lover by not even telling them it's made of non-dairy cheese. Keep it on hand for any future snack of meal that requires no more prep than removing the plastic wrapper and popping it into the microwave. If Daiya is your favorite dairy-free cheese, this Amy's pizza will bring a smile to your face. The basil sprinkled on top adds a fresh component to the dish.


Daiya
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8. Daiya Cheeze Lover's Pizza

Daiya's crust is the crunchiest crust of them all. If you like your pizza well-done, grab this from the frozen aisle section. The cheese didn't melt the way that we wanted but we loved all the combos of mozzarella and cheddar. If you have any sort of allergy, this choice of pizza is a great brand since it is free of dairy, soy, gluten, fish, eggs, and nuts.


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9. Banza Plant-Based Cheese Pizza

Banza’s Plant-Based Pizza is made with chickpea-based crust and Follow Your Heart cheese that melts like the real thing. Banza pizza contains 10 grams of protein and 56 grams of carbs. Banza’s plant-based pizza makes a great meal that exceeds expectations.


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10. Alpha Foods Plant-Based Buffalo Chicken Pizza

This buffalo-sauce pizza has a tangy flavor that you'll love if chick'n wings are your jam. Topped with vegan chicken, the pizza offers 15 grams of protein per serving. We love the fact that the dairy-free mozzarella isn't too heavy or overwhelming. The thin-crust pie provides one of the most delicious plant-based pizzas in the market.


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11. Alpha Foods Plant-Based Mozzarella Pizza

Anyone looking for an easy, cheap, and delicious plant-based pizza should shop for Alpha Foods. The cheese itself ranks better than most others we tasted. Overall, this pizza is a winner because it has 9 grams of protein while not being too high in calories. Keep these stocked in your freezer.


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12. Tattooed Chef Cauliflower White Pizza

The Tattooed Chef Cauliflower Crusted White Pizza boats an excess of plant-based cheese that takes away from any goodness the cauliflower crust may deliver. The crust itself is very delicious and cooks to crispy perfection. The biggest benefit of this plant-based pizza is the protein content, 16g of protein. It is low in carbs and makes a good snack but you may want to scrape off some of the gooey cheese.


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