Clean Eating Week 2 Dinner

Healthy and Comforting Sweet Potato and Lentil Tandoori Curry
Healthy and Comforting Sweet Potato and Lentil Tandoori Curry
Sweet Potato and Lentil Tandoori Curry Why We Love It: This curry is a filling dish that is rich in antioxidants, fiber, and protein. Serves 4 INGREDIENTS 2 cups of red lentils 4 cups of water 2 cups cubed sweet potato 1 can of tomatoes 1 cups vegetable stock 3 carrots, cubed 2 brown onions finely chopped 5 garlic cloves, minced 1 teaspoon on cumin 1 teaspoon of ground ginger 2 teaspoon of curry
Gluten-Free Tortillas with Fresh Salsa, Beans, and Guacamole
Gluten-Free Tortillas with Fresh Salsa, Beans, and Guacamole
Tortilla Heaven Why We Love it: The chickpea flour tortillas bring clean eating to Mexican cuisine! Serves 6 Ingredients: For the Tortilla 1 cup + 2 tablespoons garbanzo bean flour 1 cup water 1 tablespoon olive oil Salt For the Salsa  1 finely chopped small brown onion 1 bunch of coriander chopped 1 lime, juiced and zest Half a chopped jalapeño pepper For the Beans 1 can of black beans 1 tom