Restaurant News

Matthew Kenney’s Upscale Plant-Based Menu Folia Expands Globally
Celebrity chef Matthew Kenney is bringing his high-end plant-based cuisine to two new Four Seasons Hotels, expanding his concept of a menu within a menu from LA and Bahrain to Kuwait. Through an innovative concept called “Folia,” Kenney will unveil a completely plant-based menu at two more Four Seas…
A Vegan French Bakery Just Opened in Beverly Hills, California
California-based Chaumont Bakery and Café opened the doors of its new Chaumont Vegan, a spin-off bakery that will specialize in plant-based French pastries. Founded by Frederic Laski and Laila Abddaim, the bakery’s mission is centered around bringing traditional French pastries to people who follow …

Load More Articles