I Lost 5 Pounds in 2 Weeks on The 21 Day Challenge, and Learned to Make Sweet Potato Gnocchi
The Beet’s 21-Day Plant-Based Challenge is somehow reading my mind and feeling all my cravings!
First, on Day 11, a Chickpea “Tuna” Salad recipe landed in my inbox, which I used to re-imagine the Tuna Melt Deluxe of my diner-going Jersey shore adolescence. Then, on Day 16...