Spirulina Bliss Balls With Almond Butter and Oats

|Updated Aug 31, 2022

@twospoons.ca

Blue Spirulina Bliss Balls are a treat and have become my go-to snack when I need a healthy treat to pop and go. I’m a big fan of bliss balls for this exact reason, they are fast, easy and accessible when you’re looking for a quick fix to stop those hunger pangs mid-day, especially if you have a sweet tooth like me. No more mindless gazing into your fridge hoping something delicious will magically appear when you’ve got this recipe!

Spirulina Bliss Balls

Prep Time: 20 minutes
Total Time: 20 minutes

Servings 16 balls

Ingredients

1/2 cup almond butter
1/3 cup coconut flakes plus more for rolling
1/3 cup hemp hearts
1/3 cup gluten-free oats
3 dates
1 tsp blue spirulina (optional for color)
1/4 tsp cardamon
1/4 tsp cinnamon
pinch sea salt finely ground
splash oat milk if needed for blending

Instructions

In a food processor add almond butter, coconut flakes, hemp hearts, oats, dates, spirulina, cardamon, cinnamon, and salt.
Blend until the mixture becomes a dough-like consistency, approx. 5 minutes. Add a splash nut milk if needed for blending (I used about 1 tbsp oat milk).
Roll the batter into bite-sized balls, approx 2 inches in diameter.
Place bliss balls on parchment paper and continue the process until you've used up all the dough. Optional to roll bliss balls in coconut flakes to coat.