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Fresh Vegetables Wrapped in Cucumber

Hailey Welch
|Updated Sep 14, 2020

This snack is light, very low in calories, and will surprisingly fill you up. Dip them in your favorite dressing like dijon mustard, plant-based vinaigrette, or stick to the soy sauce.

Fresh Vegetables Wrapped in Cucumber

Ingredients

  • Sprouts
  • Shredded Onions
  • Shredded Carrots
  • 1 Cucumber
  • 1 Yellow Pepper
  • 1 Red Pepper
  • Soy Sauce

Instructions

  1. Use a Mandoline slicer to shred veggies into short and thin pieces.
  2. Use a Mandoline slicer the cucumber into thin long pieces.
  3. Lay the cucumber down on a plate and place the vegetables on one side of the cucumber.
  4. Roll it up and stick a toothpick in the middle to hold everything together.
  5. Dip the roll soy sauce and enjoy!

Nutrition Notes: 130 calories, 7g protein, 28g carbs, 9g fiber, 1g fat

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