Easy Homemade Guacamole with Chips
- 2 avocados
- Half a large onion
- 1 tomatoes
- 1 lime
- 1 jalapeno
- Salt and pepper
- Cut the avocado in half. Using a spoon, scoop out the inside of the avocados into a bowl and mash.
- Dice the onion, tomatoes, cilantro, and jalapeno. If you like your guacamole mild, leave out the jalapeno. Mix together with avocado.
- Add salt and pepper to your taste. Cut lime in half and squeeze into the mixture.
- One last mix and your guacamole is ready to go! Dip your favorite store-bought tortilla chips and enjoy.