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Overnight Chia Pudding with Fresh Fruit and Granola
|Updated Jan 17, 2020
Getty Images/iStockphotoOvernight Chia Pudding with Fresh Fruit and Granola
WHY WE LOVE IT: Try this easy Chia Pudding recipe, or if busy, you can buy a really good store-bought version, Chia Pod, which is carried at Whole Foods and other major retailers. Make this recipe with your favorite dairy-free almond milk, such as the one from Blue Diamond.
INGREDIENTS:
- 1 cup dairy-free milk of choice (we like using almond milk)
- 1/3 cup chia seeds
- 1 tablespoon agave nectar or maple syrup to taste
- Dash vanilla extract
TOPPINGS:
- Fresh fruit
- Granola
- Dried coconut
- Almonds
- Hemp seeds
INSTRUCTIONS:
- Add the dairy-free milk, chia seeds, sweetener of choice and vanilla extract to bowl and stir to combine.
- Place in a resealable container and let sit in the refrigerator overnight. In the morning, add fresh fruit or toppings of your choosing.
Nutritional Notes:
466 calories, 15g protein, 62g carbs, 23g fiber, 22g fat
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