Plant-Based Holiday

When you're plant-based, the holiday season means fitting your new lifestyle into long-held family and religious celebrations. While this can seem like a high-pressure situation, there are many easy tips and tricks that can turn your favorite recipe vegan, or ensure your traditions are cruelty-free.

Our new favorite vegan cheeses come from Riverdel and are sure to wow even the pickiest cheese lovers in your life. Stock up on craft cheeses made from cashew milk, almond milk, and coconut cream, since these make the most realistic tasting spreadable cheeses that are akin to brie, camembert and goats' milk cheeses anyone could ask for—all without a trace of animal products.