Maxwell Rabb

Whether it’s the blossoming art scene or the beautiful marinas, Savannah, Georgia is a must-visit city. Home to the Savannah College Art and Design, Savannah is a fast-growing southern city with beautiful culture and food. The coastal, historical city offers an extremely warm and wel…

Iron Chef Jose Garces has just opened his first vegan restaurant, Livy's Plant-Based Foods in Philadelphia. The Food Network regular named his new eatery after his daughter, Olivia, whose veganism inspired him to launch a plan-based menu...

Chef Matthew Kenney is propelling plant-based ice cream into the world of fine dining. Kenny’s plant-based Italian restaurant Baia in San Francisco, CA orchestrates a complex and exciting menu, giving Italian food lovers a top-notch meat-free dining experience...

Here's a new reason people in the DC area are going to be getting up early and heading over to PLNT Burger: The quick-service restaurant announced a partnership with JUST Egg to roll out the chain's first breakfast menu item, the PLNT Egg Sammy...

Behind closed doors, Nestlé is set to release a new version of a fan-favorite chocolate bar, reformulating the KitKat so it's available for all eaters by making it totally vegan. The information first came from Plant-Based News, which reported that the insider organization Vegan Food UK made an Inst…

NBA All-Star Chris Paul invested in delivery service goPuff to bring healthier foods to more consumers. The vegan superstar player and delivery company joined forces in a move that will also serve to support and promote Black business and plant-based products...

For plant-based ice cream fanatics, the options keep getting better, as Ben & Jerry’s continues to stock the frozen aisle shelves with new, inventive offerings. The ice cream giant just dropped its 17th flavor, Karamel Sutra, adding a new flavor to th…

This World Pizza Day the British are coming: The UK-based plant-based pizza company One Planet Pizza has teamed up with the dairy giant Norseland to develop a plant-based pizza to celebrate. World Pizza Day takes place on February 9th and in recent years, plant-based consumers have seen a flood of p…

Consumer trends worldwide are increasingly shifting towards a plant-based diet, whether that be limiting meat or setting aside animal products altogether. The market is changing, and Unilever is determined to cash in and explore the spike in plant-based food...

With Keeping up with the Kardashians coming to a close after this season, you either feel like it can't happen fast enough, or you miss them already. Love them, hate them, or just want to ignore them, you have to admit that the Kardashians have become a cultural phenomenon and ev…