Dairy Alternatives

If you are hosting a dinner party, cheese board and charcuterie plates are often the best centerpieces to keep your guests satisfied during cocktail hour. A well-stocked cheese plate is perfect for date nights, holiday gatherings, or the run-of-the-mill dinner party, keeping hungry friends and family happy before dinner. But...

42 percent of Americans believe that plant-based foods will overtake meat options by 2032, and now, a new government program might help millions gain access to vegan dairy products such as dairy-free milk, yogurt, and more. The United States Department of Agriculture (USDA) just proposed that additional vegan dairy products should be included in the Special Supplemental Nutrition Program for Women

We taste-tested five non-dairy cream cheese options, so you'll know which to reach for when you're craving a bagel.

Dunkin' sells nearly 3 billion doughnuts globally, but the coffee chain's U.S. menu leaves plant-based and vegan customers with few options in the donut department. That's not the case in Chile, where Dunkin' just launched three new vegan doughnuts with the help of The Not Company –– the Chilean food tech brand known as NotCo. Dunkin' teamed up with NotCo's artificial ...

Nearly seven in 10 Americans keep ice cream stocked in their freezer at all times, and vegan pioneer Miyoko Schinner is helping dairy-free Americans stock their fridges with their favorite vegan dessert. Miyoko's Creamery just announced that it will extend its partnership with Seattle-based brand Frankie & Jo's to debut its limited edition vegan ice cream for the second season in a row. Starti

Approximately 96 percent of Americans are cheese eaters, and many would rather give up other favorite foods than say goodbye to cheese. But now, the Bel Group aims to help the United States break its cheese addiction. With 150 years of cheesemaking experience, the French company is reformulating its product selection to create vegan reimaginations of its beloved cheese products. Parent company Bel

Americans are increasingly choosing plant-based alternatives over cow's milk, irregardless of the dairy industry's efforts to make sure we all "Got Milk." Now another need is being met with plant-based dairy, which is that of bakers and home cooks who have missed out on the option to use a non-dairy heavy cream to make whipped cream. Now...

Americans are increasingly worried about how their food affects the environment, looking for new products to replace long-beloved favorites from brands such as Heinz and Kraft. About 55 percent of consumers now shop with sustainability at the top of their minds, so The Kraft Heinz Company has teamed up with TheNotCompany to give its portfolio a vegan makeover, starting with Kraft's classic Singles

Nearly half (49 percent) of Gen Z consumers admit to feeling ashamed while ordering dairy milk in public. The decades of "Got Milk?" campaigns and regular dairy consumption are quickly becoming relics of the not-so-distant past as younger Americans opt for healthier, more sustainable options. But one ...

Enjoying a glass of rich chocolate milk brings back childhood memories of sugar highs and sweet cravings. But what happens when you give up dairy? Non-dairy milk brands have ensured that consumers will have the option to continue drinking chocolate milk when they adopt a plant-based diet. Ins...