Vegan Food

Califia just closed a Series D funding round of $225 million from international investors. The move catapults it into one of the top plant-based companies in terms of funding and growth. Califia's latest round represents the second-largest VC financing for a plant-based food business, according to PitchBook data, propelling the startup into the ranks of Impossible Foods and Beyond Meat. The financ

Calling all chocolate lovers, you will not believe this dessert is vegan. The rich and creamy filling will melt and your mouth and the hard and crunchy crust holds the cake together. INGREDIENTS: Makes 4 x 6cm cheesecakes. Base: 3/4 cup/125g almonds 2 tbsp cocoa powder 1/2 cup/80g raisins 2 Medjoul dates 1/2 tbsp Choc Pot Filling: 1 cup/150g cashew nuts, soaked overnight 1/2 cup/110g vegan crea

Spirulina is a powerful antioxidant and anti-inflammatory that has a taste similar to matcha powder, like sweet grass. In my opinion, I think spirulina is delicious so I like to add a little more 1 tablespoon. The avocado makes this smoothie creamy and superfoods like kale and spinach are loaded with healthy nutrients. In...

You only need a bowl and a kettle -and as the vegetables are just blanched or even just warmed almost all the nutrients are preserved. I used @cocofinacoconut Coconut Aminos along with dark miso. Have you tried Coconut Aminos? They are a great alternative to soya sauce...

It’s time to really impress yourself and your friends. This dish may look challenging but it’s actually very easy to follow this recipe. Beets are extremely low in calories and high in fiber. Why it's healthier: Beets are packed with nitrates and vitamin C, which boosts immunity and lowers blood pressure. Beets are ...

This smoothie is the perfect wake up call! The sweet berry taste mixed with cauliflower creates a perfect balance. I recommend to freeze the cauliflower and berries beforehand so there is no need to ice. Ingredients: 2 cups of frozen cauliflower 1 cup of frozen strawberries 1 cup of frozen bananas 1 tablespoon of chia seeds 2 cups of almond milk 1 cup of raspberries  

If you're looking for a creamy and fresh tasting tomato sauce, this recipe is for you! Boil your favorite pasta noodle and add this sauce to the mix when they're cooked through. INGREDIENTS: 1 tbsp olive oil 1 medium onion, finely chopped 1-2 cloves garlic, finely chopped 500g Passata 1 tsp paprika 1/2 tsp dried basil 1 tbsp balsamic vinegar 1 tbsp coconut sugar Salt and pepper to taste INSTRUCT

Warm banana bread is one of my favorite treats to sip with my hot cup of coffee. Spread Tofutti Cream Cheese on top and enjoy the sweet and savory taste. INGREDIENTS: 250g plain flour 75g coconut sugar 50g Very Vanilla Protein  3 tsp baking powder 1/4 tsp bicarbonate of soda 1 tsp salt 350g bananas (about 4 small bananas) 180ml soya milk 50 ml rapeseed oil 100g raisins INSTRUCTIONS: Preheat you

Salads can get a bit boring so it's important to add your favorite vegetables that make your taste buds satisfied! This recipe is full of superfoods and healthy fats that will give you lots of energy. INGREDIENTS: Mix together the following: Quinoa (by the way quinoa has all the essential amino acids in if you are wondering where us vegans get our protein from) ... Read More ...

Who fancies some chocolate? Raw chocolate frosted brownies to be precise! Absolutely delicious. I highly recommend making them right this second!  INGREDIENTS: 235g medjoul dates 200g hazelnuts 100g walnuts 100g coconut butter 50g ground almonds 50g cacao powder 2 tbsp coconut nectar For the frosting: 150g maple syrup or coconut nectar 120g coconut oil 80g cashew butter 50g cacao powder INSTRU