Vegan Dessert

Soft and chewy One-Bowl Gingerbread Cookies made with molasses, ginger, vanilla, and vegan butter are the perfect dessert to bring to a holiday party or to hand out as a homemade gift. These Vegan Molasses Ginger Cookies taste like the holidays with their festive spice blend of cinnamon, nutmeg, ginger, cloves, vanilla, and black pepper. ...

Vegan cookie recipes are trending all over social media right now, and we have the perfect batch for the winter. One-Bowl Vegan Peppermint Brownie cookies are chewy, fudgy, rich, and dense, and combine both worlds, chocolate cookies, and chocolate brownies. What Yo...

The holidays are incomplete without gingerbread houses, cookies and donuts. These festive vegan gingerbread donuts are a warming and cozy dessert that will bring a smile to everyone’s face. Are Donuts Vegan? Donuts are not vegan because they are made with eggs, milk, and butter. We made t...

Serve up these festive vegan snowball cookies this holiday season. Guests will go crazy over these buttery and nutty vegan holiday cookies without ever knowing they took you under 30 minutes to make. What Are Vegan Snowball Cookies? Snowball cookies are a bite-sized dessert traditionally made with only six ingredients including butter, powdered sugar, vanilla extract, flour, finely chopped nuts, a

Millionaire shortbread bars have been around since the 19th century, but we’re switching up some of the ingredients to make this classic dessert vegan and take it into modern times. Why is this dessert called a millionaire bar? Because it’s rich a...

Shortening replaces butter in this vegan version of traditional pie dough. Because shortening has a higher melting temperature than butter, you can prepare the dough without any sticky disasters. It also bakes into a beautifully tender and not-at-all-soggy crust...

Packed with spiced fruit, this feels like an old-fashioned apple pie, with a coziness beneath the modern lattice. Juicy blackberries highlight the tanginess of sweet-tart apples and tint the filling a mellow shade of pink. Wide dough strips, tightly woven, leave just enough of a gap in the top to allow a little steam to vent...

After Thanksgiving dinner, when cleanup from your main course and side dishes is complete, make room for the moment all the guests have been waiting for: A table dedicated to perfectly platted Thanksgiving pies, cakes, parfaits, crisp, you name it. To he...

Indulge your sweet tooth with Slow Cooker Stuffed Apples, stuffed with apple crisp filling and cooked to tender, delicious perfection! When it comes to making these, all you have to do is mix the stuffing and assemble the apples. Then, just let the slow cooker do its thing! I r...

Make good use of your seasonal apples with this Vegan Apple Crisp, a yummy blend of apples, brown sugar, rolled oats, and cinnamon. It’s the perfect treat to enjoy alongside cider and ice cream. This recipe is easy and preparing your crisp only takes 15 minutes and requires three simple steps, and children love to partake in the baking prep! You'll cook your crisp until ...