Meat Alternatives

You’re More Likely to Buy Lab Grown Meat if It’s Called This
You’re More Likely to Buy Lab Grown Meat if It’s Called This
You’re More Likely to Buy Lab Grown Meat if It’s Called This
Americans could be eating cultivated meat (also known as cell-based, lab-grown, or cultured meat) far sooner than previously expected, as food tech companies receive the "green light" from the Food and Drug Administration. Currently, about 80 percent of consumers are open to trying cultivated meat products, but this week, new research reveals that specific terminology could be the key to
The Best Vegan Bacon That Tastes Just Like the Real Thing
The Best Vegan Bacon That Tastes Just Like the Real Thing
The Best Vegan Bacon That Tastes Just Like the Real Thing
Is there such a thing as truly good vegan bacon? For years, companies have been trying to create meatless bacon that tastes exactly like the real thing. There have been dozens of new entries into the vegan sausage and burger categories, but fewer have tried to meet this challenge. So ...
This Whole-Cut Vegan Tenderloin Might Just Replace Steak
This Whole-Cut Vegan Tenderloin Might Just Replace Steak
This Whole-Cut Vegan Tenderloin Might Just Replace Steak
Americans eat 274 pounds of meat on average annually, despite growing concerns about the environment and mounting evidence linking red meat to health complications. This week, Juicy Marbles revealed a product that intends to disrupt the American meat industry by catering to America's love for steak. The Slovenian food tech company announ...
Impossible Foods is Launching Vegan Filet Mignon, Founder Reveals
Impossible Foods is Launching Vegan Filet Mignon, Founder Reveals
Impossible Foods is Launching Vegan Filet Mignon, Founder Reveals
Vegan cuisine is beginning to carve out a place in upscale dining, but customers still yearn for signature meat and dairy-centric dishes that plant-based cuisine has yet to widely replicate. One prime example is steak. But now, Impossible Foods intends to debut a plant-based meat fit for fine dining menus everywhere with a new filet mignon. During t...
Leggo My Vegan Eggo! Kellogg’s First Plant-Based Waffle is Coming
Leggo My Vegan Eggo! Kellogg’s First Plant-Based Waffle is Coming
Leggo My Vegan Eggo! Kellogg’s First Plant-Based Waffle is Coming
Even if you're ditching eggs, you no longer need to "leggo" your Eggo. This month, Kellogg's announced that its newest Eggo waffle will be entirely vegan. And that's not all. The Belgian Liege-style waffle will feature vegan chicken from Morningstar Farms' Incogmeato brand. The Morn...
Are Plant-Based Meats Bad for You? An Expert Answers
Are Plant-Based Meats Bad for You? An Expert Answers
Are Plant-Based Meats Bad for You? An Expert Answers
As a nutritionist and athlete I get asked all the time: Are plant-based meat alternatives bad for you? That's a complicated answer since what is really bad for you is saturated fat in red meat and processed meats, which the World Health Organization has categorized as a carcinogen. Any...
Now You Can Find Beyond Meat Orange Chicken at All Panda Express Locations
Now You Can Find Beyond Meat Orange Chicken at All Panda Express Locations
Now You Can Find Beyond Meat Orange Chicken at All Panda Express Locations
Panda Express sold over 115 million pounds of its Orange Chicken last year, without the help of plant-based customers. This week, America’s largest Asian-inspired dining chain has an opportunity to reach even more customers, as it revives its plant-based Beyond The Original Chicken, offering a meatless option designed to replicate the crunchy texture and sweet flavor of the chain’s most popular me

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