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The largest plant-based restaurant chain in the U.S., Veggie Grill, is taking the stress out of holiday cooking with a fully plant-based Thanksgiving feast available for pre-order.
The "Thanksgiving Pot Pie Fest" is a completely meatless, dairy-free, plant-based …

Eat plant-based, drink, and be merry, ladies and gentlemen. At least, that’s the new chorus we’re singing after seeing Whole Foods’ food trends predictions for 2021. Unless you were living under a rock, you’ve likely noticed that the pl…

Many plant-based eaters and non-plant-based eaters alike claim that their favorite breakfast is avocado toast because it's easy-to-make, tastes delicious and is loaded with healthy fats. All of which is true, but if you want to give your taste buds something else to savor, without compromising …

Things are getting better and better over at Starbucks, where along with a new vegan cream cheese (from our favorite, Miiyoko's Creamery) they are now testing a fully vegan egg breakfast sandwich at one location in the Seattle area. (Hey, it's a start...

Hillington Hospital in London has received the first of what will soon be 500 new vegan meal vending machines located in hospitals across the UK. In a collaboration between  Vibrant Vegan meal delivery service and vending machine brand Open Kitchen Co...

October isn’t all about Halloween and its sugary sweets—did you know this month is also Filipino American History Month? The Filipino American National Historical Society introduced the idea in the early 1990s, and in 2009, the U.S. Congress passed a resolution officially recog…

Fast-food chain Jack in the Box may soon be launching its first meatless option nationwide, the Unchicken Sandwich, which is currently being tested at locations in Reno Nevada, Salinas, California, and Monterey, California.
The sandwich is made with a meatless patty from the Tyson-owne…

Between product launches, partnerships, and stock prices, it is safe to say that Beyond Meat has been making headlines all summer. In July and August, Beyond partnered with massive roadside chain Wawa to debut the Wawa's Sizzle breakfast sandwich...

The newest diet trend, Intermittent Fasting, is enjoying a surge in popularity because unlike keto, it's simple and natural and it works by tapping into your body's own ability to burn fat, just by spacing out your eating times. Now there's proof that intermittent fasting also helps c…

Pickles are a staple ingredient in Indian cuisine but are not the usual brine pickles you buy at your supermarket, instead, these 'pickles' are made with a mixture of flavorful spices. Today, we share an Indian-inspired recipe of pickled carrots and cauliflowers, the perfect combination of…