Latest News

January is  the month when many nutritionists see their clients most eager to lose weight, including Nicole Osinga, RD, who told The Beet she hears "a lot of people are trying to lose weight this time of year." That said, if you are one of tho...

Want to go plant-based? There's a way to do it that's easy, fun, delicious, and motivating. Read on for the exact steps to take. First, know your "why." Then get professional help from those who know best how to eat a nutritious diet and get enough protein and other essential nutrients, such as by attending the upcoming remote 2-day Plant-Future Symposium at Berkeley ...

McDonald’s dropped the most buzzed-about plant-based menu item when it unveiled the McPlant, leaving customers drooling over the meatless burger. But for now, the exclusive release has people wondering, when can I try it? McDonald's fans nationwide have been waiting patiently to try the new meatless McDonald’s burger, and following its successful trial period, the fast-food giant announced that th

For decades, vegan food and athletes were believed to be a contradictory duo, but stereotypes shrouding the benefits of plant-based eating and athletic performance have been debunked. Athletes like NFL star Cam Newton faced off against the harmful stereotypes that criticized plant-based eating to prove that a vegan diet can provide enough nutrients to not only maintain but also improve athletic en

Pistachio milk is having a moment. There's a reason that the non-dairy milk made from tiny little green nuts is gaining in popularity: It's packed with protein and fiber, has about the same number of calories as skim milk, but is perhaps the best non-dairy creamer you can find. Pis...

There's no denying that consumers are looking for vegan foods now more than ever. While grocery shopping, 18 percent of United States households now purchase plant-based meat, and more impressively, 77 percent of shoppers have purchased plant-based products in the last six months. Plant-based eating...

Cinnaholic broke into the national scene when founders Shannah and Florian Radke denied  $200,000 from Shark Tank investor Robert Herjavec in 2014. Now, the vegan cinnamon roll franchise plans to open 25 new locations by the end of 2022. The company r...

Ask any salad lover for their favorite fast-casual chain restaurant, and Sweetgreen is bound to be in their top choices. Sweetgreen makes healthy eating so easy with the option for a custom salad or a signature salad like this "Chicken" + Brussels Salad which we made vegan, and extra healthy. ...

I hear from a lot of people who are trying to lose weight this time of year. Whether you are one of the fortunate who has managed to lose unwanted pounds, or you're still working on achieving your goals, the next question is: "How do you keep it off?" The answer i...

From KFC to 7-Eleven, plant-based fried chicken has never been more widely available, and now UK-based VFC Foods is planning to expand its distribution range significantly during the next year. The vegan fried chicken startup recently secured £7.5 million ...