Hannah Sunderani started a blog named TwoSpoons covering plant-based recipes worth sharing. Hannah's recipes are intended for everyone to enjoy; whether you’re vegan, or simply trying to incorporate more plants into your diet.
Hannah Sunderani
Easy Classic Hummus With Fresh Vegetables
This homemade hummus is thick and creamy, full of flavor, garlicky, citrusy and light. Vegan, and gluten-free, it’s an easy recipe that makes for a great snack or appetizer. Serve with fresh veg, pita, or rice cakes. And try not to eat the entire bowl! I ca...
Fully-Loaded Black Bean Nachos With Homemade Salsa
Fully Loaded Black Bean Nachos. Vegan and Gluten-free, great for entertaining. Simple and easy to prepare.
Vegan Thai Noodle Salad With Peanut Sauce
Sharing this very easy recipe today, for Vegan Thai Noodle Salad with Peanut Sauce. It’s vegan and gluten-free, using chickpea pasta for a protein-packed, healthy, and satiating meal. Enjoy this noodle salad cold, with fresh crunchy veg. Best...
Creamy Vegan Rice Pudding Topped With Raspberry Chia Jam
The creamiest vegan rice pudding you'll ever try. An easy and healthy recipe that's so cozy and comforting. Enjoy for breakfast or dessert. Top with a scoop of homemade raspberry chia jam and coconut yogurt for extra decadence.
Oatmeal Chocolate Chip Cookies
The best oatmeal chocolate chip cookies. They are chewy and sweet, with big chocolate chunks. Made with just 10 ingredients, they're healthy, vegan and gluten-free.
Peach Parfait With Gluten-Free Granola
In these hot times, I’m peachy keen for these Coconut Yogurt Peach Parfaits. They prove a perfect breakfast or snack during the warm august month – using the best of our stone fruits. Those soft and juicy peaches, paired in layers of creamy coconut yogurt and crunchy granola for a sweet and refreshing treat to beat the heat.
Peach Parfaits
Prep Time: 5 minutes
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Vegetable Tempeh Spring Rolls
These Vegetable Tempeh Spring Rolls are fresh and delicious! Made by marinated tempeh in a miso tamari and almond butter sauce, pan-frying, and then rolling into rice paper rolls with fresh green veg.
Gourmet Chocolate Hazelnut and Strawberry Toast
I can’t think of anything more comforting than chocolate and strawberries. Oh I know, the crunch of toasted bread accompanying each beautiful bite! This recipe is for Gourmet Chocolate Hazelnut and Strawberry Toast.
Mexican-Inspired Black Bean Stuffed Sweet Potato With Corn
This is a very quick and easy recipe for fully loaded black bean stuffed sweet potatoes! We’re talking about vegan and gluten-free comfort food at it’s finest. No doubt, stuffed sweet potatoes are becoming more and more popular for quick lunch and dinner ideas.
Homemade Coconut Yogurt With Fresh Fruit
Coconut yogurt has become all the rage over the past few years, as people are turning to plant-based alternatives from classic animal-based yogurts. You only need 2-ingredients for creamy, thick, tangy and velvety coconut yogurt. It's a minimalist recipe for a quality plant-based yogurt.